Vegetable Pakora

Vegetable Pakora

Main Ingredients: Leftover vegetable curry 

Ingredients:

Preparation:

  1. First smashed the vegetable curry with bread slice.
  2. Add chopped chilli, coriander leave and mix well.
  3. Make a thick batter of besan, dahi, rice powder, calonji, chilli powder,
    azwain, hing, salt and sugar to taste.
  4. Heat the oil in a pan.
  5. Make small pakoras from vegetable mixture and dip it into the batter and deep fry.
  6. Pakora keep in a paper napkin for soaked the excess oil.
  7. Serve the pakora with dhania chutney.

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