Potato with Aniseed
Ingredients:
500 gm baby
potatoes
2-3 tablespoon
aniseeds paste
1 tablespoon ginger
paste
...
Paneer Varta
Ingredients:
200 gm Paneer
(grated)
2 big potatoes
(cut in small cubes)
1 big onion
(chopped)
1 tomato
(chopped)
3-4 tablespoon plain
curd
1 tablespoon ginger
paste
2 tablespoon...
Parwal with Fennel seeds (Mouri Patol)
Ingredients:
250 gm parwal
2-3 tablespoon
fennel seeds
3-4 dried red chilies
...
Mixed Masala Dal
Ingredients:
200 gm mung dal
A big bowl of fresh, mixed vegetables (carrots,
green peas,...
Banana stem with Coconut
Ingredients:
4 cups of chopped banana stem
1/2 cup of grated coconut
5-6 green chilies...
Spinach Butter Curry
Ingredients:
500 gm fresh spinach (washed & chopped)
A bunch of fresh green coriander (washed & chopped)
1...
Vegetables Korma
Ingredients:
A big bowl of seasonal vegetables (potato,
carrot, French
beans, green peas) (cut in medium...
Aloo-Methi Rajwada
Ingredients:
500 gm potatoes
2 tablespoon kasoori methi
3 onions (chopped)
3 tomatoes (chopped)
For seasoning...
Potato Jhalfrezi
Ingredients:
500 gm potatoes
2 capsicums (chopped)
2 onions (chopped)
1 teaspoon chopped garlic
1...
Parwal with Mung dal
Ingredients:
150 gm mung dal
200 gm parwal (peel and cut them in half)
1/2 cup of...
