Gopalkala (a type of snacks)

Gopalkala (a type of snacks)

Ingredients: 

• 1 grated coconut
• 250 gm flattened rice
  (chire)
• 1 tablespoon chopped ginger
• 1/2 tablespoon sugar
• 60 gm curd
• 2 green chilies
• 100 gm cucumber
• 1 tbsp ghee
• 1 tsp cumin seeds
• Salt to taste

Preparation:

1. Soak the rice in water for about 15 minutes.
2. Finely chop green chilies, ginger and cucumber.
3. Heat ghee in a frying pan.
4. Sauté cumin seeds, ginger and green chilies in ghee.
5. Pour this mixture over soaked rice.
6. Add remaining ingredients and mix well.
7. Gopalkala is ready to serve .