Bread Pudding

Bread Pudding

Ingredient

• 2 cup small pieces of breads (without the sides)
• 2 cup mixture of milk and egg
• 1 teaspoon grated lemon skin
• 100gm sugar
• a pinch of nutmeg powder
• small amount of cashew nut, raisins, mewa and cream

Preparation

1. Take the egg and milk mixture in a deep pan
2. Add the bread slices, butter and sugar then keep for 20 min
3. Add cashew nut, raisins, mewa and cook in the microwave for 5-10 min in
   the highest point.
4. Add all other ingredients and keep for 5 min with cover.
5. After cooling store in the fridge for at least 1 hour.
6. Enjoy the bread pudding.