Spicy smash Brinjal (Baigan ka Bharta) Recipe

Smashed spicy Brinjal (Baigan ka Bharta)
Recipe

Ingredients:

• 2 big brinjal’s
• 3 tomatoes (chopped)
• 2 onions (chopped)
• 1 tablespoon chopped ginger
• 3-4 green chilies (chopped)
• 2 teaspoon red chili powder
• Salt to taste
• 5 tablespoon ghee (clarified butter)
• 1 tablespoon mustard oil
• 1/2 cup of coriander leaves (chopped)

Preparation:

1. Divide the brinjal’s in such a way that they will remain attached at the top.
2. Grease the brinjal’s with mustard oil.
3. Properly roast both side of the brinjal in an oven and keep aside.
4. Sprinkle some water on roasted brinjal and peel off the burned skin properly
   and keep aside.
5. Smash the roasted brinjal’s.
6. Heat the ghee in a pan, sauté the chopped onion and fry it well.
7. Add smashed brinjal, chopped tomato, green chili, chili powder, salt to taste
   and cook it properly.
8. Keep the brinjal bharta in a plate, sprinkle the coriander leaves on top enjoy
   with Roti or Paratha’s.