Julian Honey Chicken

Julian Honey Chicken

Ingredients:

• 500 gm chicken fillet (cut in Julian shaped)
• 4 tablespoon honey
• 2 tablespoon fried sesame seeds
• 2 tablespoon Soya sauce
• 2 tablespoon lime juice
• 1 tablespoon pepper powder
• 1 tablespoon garlic paste
• 3 teaspoon chili flakes
• 5 tablespoon butter
• Salt to taste

Preparation:

1. Marinate chicken fillet with garlic paste, Soya sauce, lime juice, honey, 1/2 teaspoon pepper powder and salt to taste and
   keep aside for an hour.
2. After 1 hour, melt the butter in a pan, add marinated chicken and fry properly.
3. Cook chicken with 5-6 tablespoon of water in a medium flame with cover until done.
4. When the gravy becomes dry, remove from fire.
5. Place cooked chicken on a serving plate and sprinkle fried sesame seeds, chili flakes, lime juice and
   pepper powder.
6. Serve hot.