Crab Paper Fry

Posted on October 17, 2020

Crab Paper Fry



  1. Wash the crab properly and boil.
  2. Heat the oil in a pan, sauté onion, green chili, pepper powder.
  3. Add pre-boiled crab pieces and fry it properly.
  4. Add turmeric powder, curry leaves and salt according to taste.
  5. Add lemon juice and 1/2 cup of water, cook it in a medium flame with cover.
  6. When the gravy becomes dry, sprinkle the butter on top.
  7. Enjoy hot & crispy crab paper fry.

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