Chicken Stew

Chicken Stew

This recipe is good for all and especially person with weak health. It is
delicious and help to regain appetite.

Ingredients:

• 250 gm chicken (dressed & washed) (cut in small cubes)
• A full bowl of mixed vegetables (green
  papaya, carrot,
  capsicum, tomato,
  green peas) (cut in small
  cubes)
• 5-6 baby onion (both cut in half)
• 1-2 green chili (silted)
• 1 teaspoon crushed garlic
• 1 teaspoon ginger paste
• A pinch of turmeric powder
• 1-2 teaspoon lemon juice
• 1 bay-leaf
• 3-4 tablespoon mustard
  oil
• 1 teaspoon garam masala powder
• Salt and Sugar according to taste
• 2 small cubes of butter

Preparation:

1. Heat the oil in a pan and shallow fry all the vegetables till it golden and keep aside.
2. Heat the oil in a pressure cooker and sauté the bay-leaf & onion and fry till golden.
3. Add ginger, garlic and chicken and fry few min.
4. Add turmeric powder, green chili, salt and sugar according to taste and cook it well.
5. Add pre-fried vegetables and 2 cups of water and cover it.
6. Cook it in shimmer and waiting for a whistle.
7. Place it in a bowl and sprinkle garam masala powder, lemon juice and butter cubes.
8. Serve hot.