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Assam

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Assam

Tiyahor Khar
(Cucumber Khar)

Pithagurir Tenga
(Rice powder with fish, tasted sour)

Bhapot diya Machh
(Steamed fish)

Baanhor Chungat Machh
(Fish in Bamboo Hollow)

Kharisar Machh
(Fermented Bamboo shoot with fish)

Baanhgajor Logot Gahori
(Pork with Bamboo shoot)

Pani Tenga
(Dried mustard Pickle)

Til Pitha
(Sesame Cake)

Bora Chaulor Payas
(Sticky rice kheer)

Regional Recipes

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« Purple Mangosteen (Thekera)
Tiyahor Khar (Cucumbar Khar) »

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