Andhra Pradesh
Hydrabadi Biriyani
Mirchi ka Salan
(Chili in tangy gravy)
Hydrabadi Haleem
(Mutton with cracked wheat)
Keema Methi
(Minced meat with fenugreek leaves)
Rommali Roti
(Paper thin bread)
Khubani ka Mitha (dessert)
(a sweet dish of Apricot)
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