Pineapple Chutney (sweet)

Posted on October 17, 2020

Pineapple Chutney (sweet)



  1. Heat the oil in a pan and add the rai for saute.
  2. Add the grated pineapple and raisins & cook it for few min.
  3. Add salt and cooked it for 5 min with a cover.
  4. Then add sugar and cooked it about 5 min.
  5. When the gravy becomes thick , cool it.
  6. Sprinkle the lemon juice and keep it in a air-tight container.

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