Mixed vegetable fried rice

Mixed vegetable fried rice

Ingredients:

• 500 gm Basmati Rice
• 150 gm carrots
  (chopped)
• 100 gm capsicum
  (chopped)
• 1 cup of cabbage
  (chopped & boiled)
• 1 cup of pea
  (boiled)
• 4-5 green chilli (chopped)
• 1 cup of vegetable oil
• Salt according
  to taste

Preparation:

1. First clean the rice and rinse properly & half cook it.
2. Drain the water & dry the rice in a broad and flat based utensil.
3. Heat the oil in a pan & sauté the chilli.
4. Add all the vegetables and fry well.
5. When the vegetables become light brown add pre-cooked rice.
6. Add salt to taste and mix the rice properly.
7. Cook it for 5-10 min.
8. Enjoy the Fried rice with Dum
   alu/ Paneer
   curry/ Rajma
   curry/ Chicken
   kassa/ Mutton
   kassa or Egg
   curry.

Related dish: Fried
rice with nut, Egg
prawn rice, Lemon
rice, Jeera rice