Khichuri (an Indian dish of rice and dal)

Khichuri/ Khichdi (an Indian dish of rice and dal with

vegetables)



Ingredients:

Preparation:

  1. Wash rice & dal in two different pan.
  2. Boil the rice .
  3. When rice becomes half cooked then add the dal.
  4. Now rice & dal are prepared, and keep aside.
  5. Heat the oil in a pan & add cumin seeds, red dry chili, bay leaf,
  6. Then add ginger paste.
  7. Add the boiled vegetables & sauté with this spices.
  8. Mix this mixture with rice-dal preparation, also add turmeric, cumin, coriander powder.
  9. Add salt & sugar according to taste.
  10. Kichuri is prepared. Serve it hot.

Related dish: Dalia
Khichuri
, Sabudana
Khichuri

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