Aamla / Aamlakir Achar (Gooseberries Pickle)

Aamla / Aamlakir Achar (Gooseberries Pickle)

Ingredients:

• 500 gm gooseberry
• 2 tablespoon turmeric powder
• 2 tablespoon red chili powder
• Salt to taste
• 3 cup of mustard oil

Preparation:

1. Wash and boil the berries properly.
2. When berries becomes soft, drain the water and keep aside.
3. Marinate the pre-boiled berries with turmeric, chili powder, salt according to taste.
4. Keep the marinated berries in a glass jar and pour it with mustard oil.
5. Close the jar properly and shake it well.
6. After 2-3 days it will be ready to use.