Tomato Chutney (sweet)

Tomato Chutney (sweet)

This is served as last dish in Indian menu like
desserts

Ingredients:

Preparation:

  1. Heat the oil in a pan & sauté the rai.
  2. Add tomato and cooked it for 2 min.
  3. Add turmeric powder & salt.
  4. Add the dates, raisins & sugar and mixed properly.
  5. Add water and cooked it in a low flame for 10 min until the gravy become thick.
  6. Tomato chutney is ready.
  7. Sprinkle the lemon juice and keep it in a air-tight container.

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