Mango Tango (for 2 persons)
- 300 green mangoes ( washed and cut into big slices)
- 1 lemon (juice)
- 2 teaspoon black
- Sugar according to taste
- 1 liter of water
- 1 cup of Ice (crushed)
- 2-3 pudina leaves (for garnishing) (optional)
- Boil the mango properly and strain the juice & keep aside.
- Mix the mango juice with lemon juice, black salt & sugar according to taste.
- Place the juice in a glass, add crushed Ice.
- Keep the pudina leaf on glass top & enjoy the Mango-Tango.