Rice ( chawal / chaal / chaul )
Indian Name : chawal / chaal / chaul
Scientific Name : Oryza sativa and Oryza glaberrima
Part used : Grain
Systematic Position :
Species: O. sativa and O. glaberrima
There is a special variety of rice, that are called basmati / basmoti
or scented rice.
Basmati rice is of two types one is shorter grain variety called Gobindabhog
and another is longer grain variety called Dehradun rice.
Rice is the main food grain of Eastern India