Mutton Tikia Recipe by admin Mutton Tikia Recipe Ingredients: 250 gm mutton (minced) 3 eggs 2-3 onions (chopped) 3-4 green chili (chopped) 100 gm green papaya (grated) 1 tablespoon... SnacksLeave a Comment on Mutton Tikia Recipe
Papad by admin Papad Papad is a type of traditional Indian snacks. It is prepared from gram flour. It can be served either fried or can... SnacksLeave a Comment on Papad
Chicken Pantherus (chicken stuffing pancake) by admin Chicken Pantherus (pancake with chicken stuffing) For stuffing ingredients: 500 gm chicken keema (boneless) 200 gm onion (chopped) ... SnacksLeave a Comment on Chicken Pantherus (chicken stuffing pancake)
Crunchy Munchy Fish bite by admin Crunchy Munchy Fish bite Ingredients: 300 gm vetki fish (barramundi fish) fillet 3 eggs ... SnacksLeave a Comment on Crunchy Munchy Fish bite
Dahi Vada by admin Dahi Vada Ingredients: 300 gm black gram (urad or biuli dal) (soak in water over night) ... SnacksLeave a Comment on Dahi Vada
Mixed egg by admin Mixed egg Ingredients: 4 eggs 1 bowl boneless chicken cubes (washed & boiled) 100 gm cheese (grated) ... SnacksLeave a Comment on Mixed egg
Loittya macher vada (bombay duck fish chop) by admin Loittya macher vada (bombay duck fish chop) Ingredients: 250 gm bombay duck fish (dressed & washed) 2 tablespoon... SnacksLeave a Comment on Loittya macher vada (bombay duck fish chop)
Fish kobiraji (fish big pakora) by admin Fish kobiraji (fish big pakora) Ingredients: 500 gm vetki fish fillet Juice of a lemon 1... SnacksLeave a Comment on Fish kobiraji (fish big pakora)
Mangsher Singara (mutton samosa) by admin Mangsher Singara (mutton samosa) Ingredients: For stuffing: 250 gm mutton keema 4 tablespoon chopped onion 2 tablespoon ... SnacksLeave a Comment on Mangsher Singara (mutton samosa)
Beguni (brinjal chop) by admin Beguni (brinjal chop) Ingredients: 2 big brinjals (wash and cut in tall length slices) 200... SnacksLeave a Comment on Beguni (brinjal chop)