Batata Vada (Fried Spicy Potato dumplings)
Ingredients:
4-5 potatoes
3-4 onions (finely chopped)
...
Singhare ki Poori (Fried bread with spices)
Ingredients:
1 cup singhara flour or wheat
flour
1/4 cup...
Pav Bhaji
Ingredients:
12 Pav buns
100 gm
butter
2 big onions
(chopped)
5...
Cheese Cake (cheese pithe)
Ingredients:
400 gm white
flour
100 gm rice
powder
250 gm cheese (grated)
1-2...
Gopalkala (a type of snacks)
Ingredients:
1 grated coconut
250 gm flattened rice
(chire)
1 tablespoon chopped ginger
...
Murukku
Ingredients:
4 cups raw rice
1/2 cup of lentil
25 gm white sesame seeds
25 gm cumin seeds
2...
Singhare ki Poori (Fried bread with spices)
Ingredients:
1 cup singhara flour or wheat
flour
1/4 cup...
Dal-Baati (a dish of Rajasthan)
Ingredients:
Urad dal soaked in water with sodium bicarbonate : ¾ cups
Soaked rajma beans : 2 cups
...
Potato Tikki Recipe
Ingredients:
50 gm white flour
300 gm potatoes (washed and peeled)
400 gm green peas
4-5 ...
Egg Kebab Recipe
Ingredients:
5 eggs
150 gm minced mutton (paste)
20 gm peanuts (paste)
25 gm yogurt
2-3 sliced...