Bihar

Bihar Alu Chokha (Spicy Potato) Nenua Chana Sabzi (Ribbed gourd with black gram) Kala-Chana Ghoomni (Spicy gram-flour curry) Gatte ki Sabzi (Gram-flour dumplings...

Parsi

Parsi Brown Rice Patrani Machhi (Steamed fish in banana leaves) Mori Dal (Spicy persian pulse) Malida (Dessert) ...

Gujarat

Gujarat Raj Kachori (Puri with spicy stuffing) Sabudana Khichdi Daal-bati (Spicy dumplings with pulses) Stuffed Karela Buttermilk Curry Makai Masala (Corn curry with yogurt) Ghevar (Sweets) Seviyan (Vermicelli)...

Himachal Pradesh

Himachal Pradesh Bhature (Special Puri) Chana Madra (Chickpeas Recipe) Kullu Trout (Trout fish recipe) Potato Halwa (Sweets) ...

Andhra Pradesh

Andhra Pradesh Hydrabadi Biriyani Mirchi ka Salan (Chili in tangy gravy) Hydrabadi Haleem (Mutton with cracked wheat) Keema Methi (Minced meat with fenugreek...

Tamil Nadu

Tamil Nadu Idli (Rice-flour cake) Idli Chutney Plain Dosa (Rice-flour bread) Rawa Dosa (Bread with semolina) Masala Dosa (Spicy rice-flour bread with stuffing) Sambar (A sour vegetable curry with pulse) Lemon Rice Card...

Arunachal Pradesh

Arunachal Pradesh Biriyani Kulcha (Puffed bread) Prawn Curry (Prawn in thick gravy) Pulihora (Tamarind Rice) Fish Curry Chicken Curry Dosakai Pappu (Pulse with Cucumber) Kajjikayalu (fried sweet)...

Kerala

Kerala Idli (Rice-flour cake) Idli Chutney Plain Dosa (Rice-flour bread) Rawa Dosa (Thin bread with semolina) Masala Dosa (Spicy rice-flour bread with stuffing) Sambar (Sour vegetable curry with pulse) Lemon Rice Card Rice Imli...

Rajasthan

Rajasthan Besan Kachori (Gram-flour fried bread) Dal-Baati (Spicy dumplings with pulses) Ghevar (Sweet) Seviyan (Vermicelli) Rajma Curry ...

Punjab

Punjab Makki ki Roti (Corn-flour bread) Sarson ki Saag (A dish of Mustard leaves) Pindi Chana (Spicy Chickpeas) Dal Makhni (Spicy thick mix Pulses) Baigan ka Bharta (Spicy mashed brinjal) Alu...