Main Dish

Mixed vegetable fried rice Ingredients: 500 gm Basmati Rice 150 gm carrots (chopped) 100 gm capsicum (chopped) 1 cup of cabbage (chopped & boiled) 1 cup of pea (boiled) 4-5 green chilli (chopped) 1 cup …

Pulao Ingredients: 1kg Basmati Rice 250 gm mixed vegetables (carrot, green beans, cauliflower, capsicum) chopped in fine pieces 200 gm Ghee (clarified butter) 50 gm cashew nut (washed) 50 gm raisins (washed) 1 Bay leaf …

Jhal Suji / Upma / Semolina with vegetables Ingredients: 200 gm Suji (semolina) 100 gm boiled mixed vegetables (carrot, French beans, cauliflower, capsicum ) chopped in fine pieces 25 gm cashew nut 25 gm raisins …

Khichuri/ Khichdi (an Indian dish of rice and dal with vegetables) Ingredients: 250 gms. Basmati rice or Scented rice 250 gms. mung dal 150 gms boiled vegetables (potato,cauliflower, beans, tomato etc.) 2 tablespoon mustard oil …

Roti (Indian bread): for 4 people and 4 roti for each Roti is the main food of north and south and west India Ingredients: 500 gm atta (unrefined or fibrous flour) A pinch of salt …