Egg Biriyani
Ingredients:
2 cups of Basmati (long grain) Rice
8 big eggs (hard boiled) (prick the eggs with a fork )
...
Green Khichdi
Ingredients:
A bunch of Spinach (Fresh & washed)
2 cups of rice (soaked in water)
1 teaspoon cumin...
Butter Nun
Ingredients:
500 gm white flour
100 gm butter
50 gm ghee (clarified butter)
50 gm east
A pinch of baking soda
1/2 liter full cream ...
Ginger Fried Rice
Ingredients:
500 gm Basmati rice
150 gm capsicum (cut in thin strips)
1 tablespoon chopped ginger
...
Brown Rice
Ingredients:
500 gm Basmati
rice
2 onions (chopped)
20 gm whole garam
masala (cloves, cardamom, cinnamon) (grounded)
...
Alu ke Parathe (Indian bread stuffed with potato)
Ingredients:
4 cups of wheat flour
2-3 tablespoon ghee
...
Bhuna Khichdi
Ingredients:
250 gm scented gobindo-bhog rice
250 gm mung dal (sona mug dal)
...
Rommali Roti (paper thin bread)
Ingredients:
250 gm wheat flour (atta)
50 gm white flour (maida)
...
Pulihora (Tamarind Rice)
Ingredients:
2 cup of basmati
rice
1/2 cup of thick
tamarind pulp
2 tablespoon
...
Kulcha
Ingredients:
100 gm
butter
500 gm white
flour
100 gm
semolina (suji)
100ml warm
...
