Green Chutney

Green Coriander Chutney Ingredients: 100 gm Dhania leave (coriander leave) 2 cloves of garlic 1 green chilli ...

Mango Chutney (sour)

Mango Chutney (sour) Ingredients: 250 gm green mango (wash & cut into medium pieces) 1 dried red chilli 1-teaspoon rai (black...

Aam Posto (mango with poppy seeds)

Aam Posto (mango with poppy seeds) Ingredients: 250 gm green mango (wash & cut into medium pieces) 25 gm poppy seeds (paste) ...

Sweets

Sweets Rasogolla / Rasgulla Recipe Narkel Nadu (coconut laddoo) Recipe Patisapta Recipe Malpoa Recipe Phirni Recipe Bread rabri Recipe Sandesh Rasmalai Soan-papdi Gulab Jamun Ghevar Recipe Mango Cream Cake Cottage cheese Cake Rice flakes Cake Mung pulse Cake Cheese Cake Mohan Puli Carrot...

Drinks

Drinks Tea Cold Lemon tea Recipe Hot Lemon tea Recipe Masala tea Recipe Mango tango Recipe Thandai Recipe ...

Traditional Bengali full course meal:

Traditional full course Bengali meal: Steaming Plain rice 1 spoonful ghee (clarified butter) Sukto (bitter dish) Dal (mung dal or musur dal) fried potato fried brinjal Torkari (vegetable dish) Machher jhal (fish with...

Tamarind Chutney

Tamarind Chutney (imli chutney) Ingredients: 3/4 pods of tamarind  1-2 green chilli Salt and sugar according to taste Preparation: ...

Leftovers

Leftovers Vegetable Cutlet Recipe Vegetable Pakoda Recipe Dal pancake Recipe Egg Uttapam Recipe Noodles Roll Recipe Crispy Potato Round Spinach-balls with Oyster Sauce Khichdi Pakoda Rice Pizza Roti in Burger Style Sweet Sahi Rice Nasi Goreng Bread Chat ...

Satya Narayan Sinni

Sinni or Shinni  Sinni is a 'prasad' (offering of food) of Satya Narayan Puja. ingredients: unboiled milk 300ml flour 300gm crushed coconut 1 cup ...