Vegetable soybean (Soyabean)

Indian name: Soyabean
Scientific name: Glycine max
Part used: seed

Systematic position:
Kingdom: Plantae
Phylum: Magnoliophyta
Class: Magnoliopsida
Order: Fabales
Family: Fabaceae
Subfamily: Faboideae
Genus: Glycine
Species: G. max

Medicinal properties & Food value: Soybeans contain protein, carbohydrate and fat, vitamins and minerals including calcium, folic acid and iron.

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