Cheese Omlette

Ingredients:

• 2-3 eggs
• 3 tablespoon milk 
• 2 tablespoon grated cheese
• 1 big onion (chopped) 
• 1 big tomato (chopped)
• 3 green chilies (chopped) 
• 2 tablespoon fresh, green coriander (chopped)
• 1 teaspoon pepper powder
• Salt to taste
• 3 tablespoon butter

Preparation:

1. In a big bowl, mix eggs with chopped vegetables and salt.
2. Beat with a beater, till it becomes fluffy.
3. Heat butter in a frying pan, pour the beaten eggs and vegetables and fry it on both side properly.
4. Sprinkle grated cheese on the top and let it melt.
5. Serve hot.

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